PUBLICATIONS WRITTEN
Sandy is a published author of medical and mental health, scientific, and nutrition articles for over the past two decades.
- "Golden Berries” In The Field Magazine, Jan 2024
- “Cranberries” In The Field Magazine, Dec 2023
- “Garlic Scapes” In The Field Magazine, Sept 2022
- “Nutrition Benefits of Sugar Pumpkins.” In The Field Magazine, Nov 2021
- “Nutrition Benefits of Pineberries.” In The Field Magazine, April 2020
- “Nutrition Benefits of Asian Guava.” In The Field Magazine, Sept 2019
- “Nutrition Benefits of Ugli Fruit.” In The Field Magazine, Dec 2017
- “Nutrition Benefits of Spaghetti Squash.” In The Field Magazine, February 2015
- “Pretty Please Pass the Peas.” Gardeners Reach. June 2010.
- “Florida Plums: Juicy Summer Treat.” In The Field Magazine. June 2010.
- “The Benefits of Optimism: Live Longer and Happier.” Positive Impact Magazine. Positive Impact Magazine. Feb 2010.
- “Orange You Healthy?” Gardeners Reach Magazine. Jan 2010.
- “Broccoli: A Nutritional Superstar.” In The Field Magazine. Jan 2010.
- “Florida Bell Peppers: Beautiful and Nutritious.” In The Field Magazine. Nov 2009.
- “Personality: Who are You?” Mei Magazine. Summer 2009.
- “Sweet Corn: A Delicious Kernel of Nutrition.” In The Field Magazine. April 2009.
- “How to Get What You Want.” Mei Magazine. Spring 2009
- “How to Pack a Healthy Lunch.” Mei Magazine. Fall 2008.
- “What to do about Stereotypes.” Mei Magazine. Jun/Jul 2007. p. 7.
- “Nutrition Challenge.” Mei Magazine. Apr/ May 2007. p. 22-23.
- “Beautiful Hair from the Inside Out.” Feb/Mar 2007. p. 8-9.
- “Bone Mineral Density and the Female Athlete Triad of Osteoporosis, Disordered Eating and Amenorrhea.” (unpublished) George Washington University. Aug 2005.
- “Energy Requirements of Elderly Women.” Penn State University. May 1998.